Bhavnagari Gathiya 500 grams

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Bhavnagari Gathiya 500 grams

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Agnik's Bhavnagari Gathiya 500 grams
-> Bhavnagari Gathiya is a popular Gujarati snack known for its crispy texture and savory flavor.
-> It is made from chickpea flour (besan) seasoned with spices like ajwain (carom seeds), turmeric, and salt.
-> The dough is kneaded with water until smooth and then passed through a sev press or extruder to create thin strands or shapes.These strands are then deep-fried in hot oil until they become crispy and golden brown.
-> Bhavnagari Gathiya is typically enjoyed as a snack on its own or with tea, often accompanied by chutneys or pickles.
-> It is a staple in Gujarati households and is also served during festivals and special occasions.

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