Detail Description

Sakarpara 500 grams
-> Sakarpara, also known as shakarpara or shakkarpara, is a popular Indian snack enjoyed for its crispy texture and mildly sweet flavor.
-> It is made from a simple dough of all-purpose flour (maida), semolina (sooji), and sugar, kneaded together with ghee or oil.
-> The dough is rolled out, cut into diamond-shaped pieces, and then deep-fried until golden brown and crunchy.
-> Once fried, sakarpara is often dusted with powdered sugar or lightly flavored with spices like cardamom for added sweetness and aroma.
-> This traditional snack is commonly served during festivals such as Diwali or as a delightful accompaniment to tea or coffee.
-> Sakarpara's combination of crunchiness and subtle sweetness makes it a beloved treat in Indian households and a cherished part of festive celebrations.

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