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Garlic Bhakhari 400 grams

Garlic Bhakhari 400 grams

In Stock
SKU: JKAE-31

150

   
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<p>Garlic Bhakhari<br /> -> Garlic bhakhari is a flavorful and aromatic flatbread originating from the state of Gujarat in India.<br /> -> It is made from a combination of whole wheat flour (atta), finely chopped garlic, spices such as cumin seeds, turmeric, and salt, and occasionally some oil or ghee to enhance the texture and flavor.<br /> -> The dough is kneaded to a smooth consistency and then rolled out into thin, round discs. These discs are cooked on a hot griddle or tava until they develop golden brown spots on both sides.<br /> -> The addition of garlic gives the bhakhari a distinctive pungent aroma and a subtle savory taste that complements various dishes.<br /> -> Garlic bhakhari is typically enjoyed hot off the griddle, often accompanied by pickles, yogurt, or a dollop of ghee.<br /> -> Its crispy texture and rich garlic flavor make it a favorite among Gujarati cuisine enthusiasts and a delightful addition to any meal.</p> <p> </p> <p>* Must Try Products</p> <p>-> Jeera Bhakhari</p> <p>-> Masala Bhakhari</p> <p>-> Plain Bhakhari</p> <p>-> Methi Bhakhari</p> <p>-> Multi Grain Bhakhari</p> <p>-> Chilli Coriander Bhakhari</p> <p> </p>