Detail Description

Agnik's Plain Sev

-> Plain sev is a popular Indian snack known for its crispiness and versatility. It is made from chickpea flour (besan) mixed with water, salt, and sometimes turmeric for color.
-> The dough is then passed through a sev press, which has different discs to create fine or thicker strands of sev.
-> These strands are deep-fried until they become crispy and golden brown.
-> Plain sev can be enjoyed on its own as a crunchy snack or used as a topping to add texture and flavor to various dishes such as chaat, poha, bhel puri, or even as a garnish for curries and salads.
-> It is loved for its light and crispy texture, making it a favorite snack across India.

* Must Try Products :-
-> Soya Sev
-> Aloo Sev
-> Bhujia Sev